Ise Kadoya Beer

Started way back in 1575, Ise Kadoya was only a small family business serving kinako mochi (rice cakes) to people visiting the Ise Grand Shrine. As the times go on, they also began brewing soy sauce and miso paste. Then in 1997, Narihiro Suzuki, the 21th president of the company, started a craft beer brewery. From Ise to world, they aim to be recognized by the world.

In 2003, they finally won gold medal in Australian International Beer Award as the first Japan brewery achieved that. Afterward, they even received several gold medals in International Brewing Awards, which is also called beer world Oscar. Ise Kadoya is surely one of the leading breweries in Japan’s craft beer industry.

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